Product Details
- Pure pitchable yeast for brewing
- 100 billion yeast cells
- For use with 5-gallon wort
- Crisp flavor with low fruitness and mild ester production
- Slightly citrus like with cool (60-66F, 15-19C) fermentation temperatures
- Flocculation improves with dark malts in grain bill
- Normally requires filtration for bright beers
- DE or pad filtration recommended
Styles: Amber, Brown, APA, IPA, IIPA, Barleywine, RIS
Keep refrigerated. Do not freeze.
Additional Information
- SKU
- Y1056
- Yeast Style
- American Ale
- Yeast Format
- Liquid
- Flocculation
- Low-Medium
- Min Attenuation
73
- Max Attenuation
77
- Min Fermenting Temp
60
- Max Fermenting Temp
72