This is a pale ale more sweet than bitter with the malty flavors more accentuated than the hoppy flavors. It is mild, clean, and very drinkable. Hints of caramel and peppery spice in the nose.
Ingredients: 7 lbs. Briess 2-Row base malt, 16 oz. Crystal 50-60L, 12 oz. Malted Wheat, 1 oz. Mt Hood, priming sugar, and yeast.