Cabernet Sauvignon along with Merlot is one of the most commonly grown grapes world-wide, being the primary grape grown in the Bordeaux region of France. You may detect aromas of chocolate, ripe jammy berries, oak, pepper and earth from wines made from this concentrate. This concentrated juice (68 Brix) will make an excellent wine on its own, or blend it with another fruit or Alexander's Concentrate for a truly unique wine. Other ingredients you will need: Campden Tablets, Yeast Nutrient, Bentonite, Wine Yeast, Acid Blend, and Sparkalloid or other clarifier. Use One 46 oz. can for 2.5 gallons.