FAQ-KettlesQuestion: What kind of kettle should I use to brew with?
Answer:
Your best bet is to go with a stainless steel kettle. While these are more expensive than the other options, a stainless steel kettle will last any brewer a lifetime. We suggest purchasing one of at least a 7 gallon capacity, that way if you decide to move up to all-grain brewing, it will be large enough to boil an entire 5 gallon batch.
Do NOT use a cast iron kettle and if an enameled kettle is utilized, be certain that there is not a chip anywhere in the enamel......Click to Read full Answer
Question: Are Polarware Kettles worth the price?
Answer:
First of all, these things are heavy duty. You should never need to think about buying a brew kettle again if you have one of these. If you go with one of the models that has a spigot, another big advantage is that you won't have to pour your wort into the fermenter. You can just attach some high-temp tubing to the spigot and let gravity do the work. You can also add a thermometer above the spigot that will make it easy to monitor the temperature of the wort. Best of all, should you decide to make the jump to all-grain brewing, you need only to add a Polarware false bottom to turn these kettles into a mash tun....Click to Read full Answer
Kettles
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