Munton and Fison Ale Dry Yeast


Product Number: Y001

Availability: In stock

Munton and Fison Ale Yeast (6 grams): Muntons Yeast has very hardy characteristics and will tolerate a wide range of temperature variations during fermentation. The recommend fermentation temperature range is 64-70°F. For recipes with ingredients consisting of sugar as a source of fermentables, this yeast is very acceptable.

Flocculation No
Rate of Fermentation No
Foam Production No
Nutrient Requirements No
H2S Production No
SO2 Production No
Profile No

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