Product FAQs
- What are the ideal fermentation temperatures for ales and lagers?
- How do I determine the alcohol content of my beer?
- I'm out of priming sugar, what else can I use?
- What are my liquid yeast size options?
- How do I prime 5 gallons of beer with corn sugar or dried malt extract?
- When do I add hops? When are hops added during the brewing process?
- How do I create my own recipe?
- The yeast feel warm, are they dead?
- 3 days and no activity in my beer?
- How do I prime my beer using other sugars?
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Category FAQ's
- What are the differences between Ale vs. Lager beers?
- The yeast feel warm, are they dead?
- When do I add hops? When are hops added during the brewing process?
- Why do some kits call for corn or table sugar?
- How much honey should I add to the boil? At what point do I add the honey?
- My beer turns out too hoppy, or not hoppy enough, what can I do to change this?
- How do I create my own recipe?
- I've pitched my yeast and nothing is happening.
- My beer abruptly stopped fermenting
- How long will it take for my ale to ferment?







