Product FAQs
- What are the ideal fermentation temperatures for ales and lagers?
- Why do you have so many kits?
- When do I add hops? When are hops added during the brewing process?
- How should I store my yeast?
- I've pitched my yeast and nothing is happening.
- How do I prime 5 gallons of beer with corn sugar or dried malt extract?
- I’m noticing these white blotches with what looks like a spider web on the top of my beer, is something wrong?
- How do I create my own recipe?
- What are the differences between Ale vs. Lager beers?
- How do I determine the alcohol content of my beer?
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Category FAQ's
- What's in your recipe kits?
- I’m noticing these white blotches with what looks like a spider web on the top of my beer, is something wrong?
- Midwest Yeast Shipping Info:
- How does making beer from canned kits compare with your kits?
- Quick directions for brewing 5 gallons of beer with malt extract, specialty grains, hops, yeast, and priming sugar.
- I've pitched my yeast and nothing is happening.
- I'm out of priming sugar, what else can I use?
- How long will my lager fermentation last?
- Information on Yeast Upgrades: What's the difference between dry and liquid yeast?
- What are my liquid yeast size options?







