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Pilsen Malt Extract Syrup - Maillard Malts™


Product Number: U020

Availability: In stock

A great starting point for a wide array of brews, Maillard Malts' Pilsen Malt Syrup is a best-seller and go-to fermentable. Performing especially well in lagers and light beers, Pilsen LME produces a very crisp, clean, pale-colored wort with malty flavor esssential for building a complex character without adding color. Pleasantly light-bodied with predictable gravity, our Pilsen LME is poured to order for the freshest malt extract in the industry.

100% barley malt extract
Pilsen Malt is made with Base malt and Carapils malt
Fermentability of 80%
Creates wort color typically 1.5 °L to 3.0 °L with a usage rate of 6 lbs. per 5 gallons

Customer Reviews

1 Person has reviewed this product

Overall Rating: 5.0

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Makes a good Warsteiner clone Review by Fontack

(Posted on 3/13/14)

Product Rating:

I used a jug and made a good 5 gallon Warsteiner clone. I fermented at 55F for 2 weeks then raised the temperature to room temperature. I got good attenuation which is not always the case for extract. Good flavor and easy to use.

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Pilsen Malt Extract Syrup - Maillard Malts™