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| Argentine Cascade Pellet Hops 1 oz. | | ~1.5% Alpha Acid content. Argentine-grown Cascade is a mild flavor and aroma hop with traces of spicy, peppery, and herbal lemon grass flavors. This is a good hop for use in Summer beers, Light ales and lagers, Kölsch-style beer and Pilsners. For aroma, recommended to boil for the last 15 minutes. These are not a US Cascade substitute. Substitutes:
Spalt,
Goldings, or
Hallertau. |
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| Argentine Cascade Pellet Hops ONE-HALF POUND | | 1.5% Alpha Acid content. Argentine-grown Cascade is a mild flavor and aroma hop with traces of spicy, peppery, and herbal lemon grass flavors. This is a good hop for use in Summer beers, Light ales and lagers, Kölsch-style beer and Pilsners. For aroma, recommended to boil for the last 15 minutes. These are not a US Cascade substitute. Substitutes:
Spalt,
Goldings, or
Hallertau. |
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| Argentine Cascade Pellet Hops 1 POUND | | Argentine Cascade Pellet Hops 1 POUND. ~1.5% Alpha Acid Content. Argentine-grown Cascade is a mild flavor and aroma hop with traces of spicy, peppery, and herbal lemon grass flavors. This is a good hop for use in Summer beers, Light ales and lagers, Kolsch-style beer and Pilsners. For aroma, recommended to boil for the last 15 minutes. These are not a US Cascade substitute |
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| Challenger (UK) Pellet Hops 1 oz. | | Challenger (UK) 6.3% alpha acid content. An aroma variety from Britian with a mild resiny character (similar to Kent Goldings). Challenger is the granddaughter of Northern Brewer, as niece of Northdown and second cousin of Target. Substitutes:
Kent Goldings,
Phoenix,
Styrian Goldings, British Columbian Goldings. |
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| First Gold (UK) 1 oz. | | First Gold 1 oz. 8.0% alpha acid content. An English hop variety introduced in the 1990's, and is one of the first dwarf hop varieties. It was bred from Whitbread Goldings Variety and a dwarf male. First Gold has a nice (Goldings-like) resiny and strong cinnamon aroma with hints of woody character and black pepper. It is like a spicy Goldings hop. Substitutes: a mix of
East Kent Goldings and Crystal. |
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| First Gold (UK) ONE-HALF POUND | | First Gold (UK) 8 oz. bag.
An English hop variety introduced in the 1990's, and is one of the first dwarf hop varieties. It was bred from Whitbread Goldings Variety and a dwarf male. First Gold has a nice (Goldings like) resiny and strong cinnamon aroma with hints of woody character and black pepper. It is like a spicy Goldings hop. Substitutes: a mix of East Kent Goldings and Crystal. |
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| UK Fuggles Pellet Hops 1 oz. | | Fuggles 4.3% Alpha Acid content. Woody, earthy and slightly fruity, very popular with homebrewers because of its versatility. Used in pale ales, porters, and stouts. Substitute: Willamette
, Glacier, or German Tradition. |
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| Kent Goldings Pellet Hops 1 oz. | | Kent Goldings 4.5% alpha acid content. The most common aroma and dry hop among British brewers of Real Ales. Intensely resiny, candy-like, sweet and slightly floral, this hop is so smooth that you almost cannot over-bitter with it. It can give beers a strange sugary sweetness when too much is used as a flavor hop. Substitutes: US Goldings,
Styrian Goldings. |
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| Kent Goldings Pellet Hops ONE-HALF POUND | | Kent Goldings 8 oz. bag. 4.5% alpha acid content. The most common aroma and dry-hop variety among British brewers of Real Ales. Intensely resiny, candy-like, sweet and slightly floral, this hop is so smooth that you almost cannot over-bitter with it. It can give beers a strange sugary sweetness when too much is used as a flavor hop. Substitutes: US Goldings. |
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| Hallertau Pellet Hops 1 oz. | | Hallertau (German) 3.8% alpha acid content. Noble bittering and aroma hop. Mildly aromatic with a spicy fragrance. Used in Wheats, Altbiers, Pilsners, Belgian Ales, American ales. Substitutes: Hallertauer Mittelfruh, US Hallertauer,
Tradition,
Mount Hood or Liberty. |
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| Hallertau Pellet Hops ONE-HALF POUND | | Hallertau Pellet Hops 8 oz. bag. 3.8% Alpha Acid content.
Bittering and aroma hop. Mildly aromatic with a spicy fragrance. Used in Wheats, Altbiers, Pilsners, Belgian Ales, American ales. Substitutes: Hallertauer Mittelfruh, US Hallertauer Tradition, Mount Hood or Liberty. |
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| Hersbrucker Pellet Hops 1 oz. | | Hersbrucker (German). 3.0% Alpha Acid Content. Technically called Hersbrucker spat which means late harvest from Herburk. A fine German hop, not quite a "noble" hop, but close. It has a red wine, tobacco like aroma. A good choice for bittering, flavor and/or aroma in all German ales or lagers. Substitutes: Hersbrucker Pure,
Hallertau,
Mt. Hood,
Liberty or
Spalt. |
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| Hersbrucker Pellet Hops ONE-HALF POUND | | Hersbrucker Pellet Hops 8 oz. bag.
Hersbrucker (German). 3.0% Alpha Acid Content. Technically called Hersbrucker spat which means late harvest from Herburk. A fine German hop, not quite a "noble" hop, but close. It has a red wine, tobacco like aroma. A good choice for bittering, flavor and/or aroma in all German ales or lagers. Substitutes: Hersbrucker Pure, Hallertau, Mt. Hood, Liberty or Spalt. |
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| German Magnum Pellet Hops 1 oz. | | Limit of 3 oz. of this variety per order. Magnum. 13.6% Alpha acid content. This high-alpha variety is a very promising new
breed from the Hop Research Institution in Hüll. It has no real distinct aroma character, so is viewed favorably as a clean bittering hop. Typically used as base
bitterness in Lager beers (commonly used as a first
hop addition) and at the same time, used by many
ale brewers too. |
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| German Northern Brewer Pellet Hops 1 oz. | | Northern Brewer 6.5% Very woody, earthy, slightly fruity aroma/flavor bittering hop. This American version has a rougher flavor and aroma than the imported varieties. Substitutes: German Northern Brewer with a little Pride of Ringwood for earthiness. |
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| German Northern Brewer Pellet Hops ONE-HALF POUND | | Northern Brewer pellet hops 8 oz. bag. 7.0% Very woody, earthy, slightly fruity aroma/flavor bittering hop. This American version has a rougher flavor and aroma than the imported varieties. Substitutes: German Northern Brewer with a little Pride of Ringwood for earthiness. |
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| German Perle Pellet Hops 1 oz. | | German Perle 8.2%. A spicy, leathery, slightly floral and fruity bittering hop. A close relative of Hallertau and Northern Brewer. Used in lagers, wheats, and pilsners. Substitutes: Hallertauer varieties,
Mount Hood or
Liberty. |
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| Progress (UK) 1 oz. | | Limit of 3 oz. per variety. 8.0% alpha acid content. Progress is an aroma variety grown in Britain. Slightly resiny and spicy with mild ripe-fruit. Progress has some aromatic qualities in common with Kent Goldings and Fuggle. It is a relative of Whitbread Golding Variety and Keysworth's Midseason. Substitutes: use a blend of
Kent Goldings and
Fuggle. |
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