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| Brew Your Own Magazine's 150 Classic Clone Recipes | | 150 clone recipes in one great special issue! Now you can replicate your favorite commercial beers at home featuring the best clone recipes collected from the last ten years of Brew Your Own issues. This special issue includes 150 recipes provided for both extract and all-grain brewers plus an introduction on how to clone commercial beers at home. Recipes are cross-indexed by brewery, style, and country so you can easily find your favorite. |
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| Summit Avenue Ale Clone w/ dry yeast | | This Pale Ale is renowned in the Twin Cities for it utilization of Horizon Hops. A refreshing and hoppy beer that will leave you satisfied every time. |
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| Ferocious IPA w/ Munton's 6 gm dry yeast | | LIMITED EDITION RECIPE KIT - Created with the brewers of Surly Brewing in Minnesota, this IPA uses 6 ounces of hops to create a bold brew that is rich in malt sweetness infused with bright hop flavor and aroma. Requires dry hopping. Our ingredients for this recipe include 6 lbs. of Gold liquid malt extract, 3.3 lbs of Amber liquid malt extract, 4 oz. of Crystal 50-60°L, 1 oz. bittering hops, 2 oz. blend of Simcoe and Amarillo hops, 3 oz. of Simcoe and Amarillo for dry hopping, yeast, priming sugar and a grain bag. |
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| Australian Lager (Foster's) w/ Saflager S-23 dry yeast | | Australian Lager (Foster's): This recipe will result in a brew that is yellow in color with a full white head. The Carapils malt creates a crisp carbonation and light body. Our ingredients for this recipe include: 3.3 lb. Pilsen liquid malt extract, 1 lb. Extra Light DME, 1.5 lb. corn sugar, 1 lb. Munich 10°L specialty grains, 2 oz. Hallertau, 1 oz. Styrian Goldings, 1 tsp. Irish moss, grain bag, priming sugar, and yeast. Australian Lager (Foster's) w/ Superior 7 gm Lager Yeast. |
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| Pam Smith's Taddy Porter w/ Munton 's 6 gm dry yeast | | Pam Smith's Taddy Porter (Samuel Smith): The roasted grain flavor is followed by a hint of molasses and butterscotch. This black, full bodied porter is sold in England as a Strong Stout. It was originally named for train porters who were its servers and consumers. Our ingredients for this recipe include: 6 lb. Light DME, 8 oz. Crystal 50-60°L, 8 oz. Black malt, 8 oz. Chocolate malt specialty grains, 1.5 oz. Goldings, 1 oz. Fuggle pellet hops, 2 oz. Molasses, 1 tsp. Irish moss, grain bag, priming sugar and yeast. Pam Smith's Taddy Porter w/ Munton's 6 gm dry yeast. |
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| Watknee's Cream Stout (Watney's) w/ Munton's 6 gm dry yeast | | Watknee's Cream Stout (Watney's): This recipe is a staff favorite at Midwest. With a creamy dark tan head, this sweet Stout has a roasted malt aroma. The smooth flavor is a combination of roasted grains and toffee aftertaste. Our ingredients for this recipe include: 5 lb. Light DME, 8 oz. Maltodextrin, 12 oz. Crystal 50-60°L, 12 oz. Chocolate malt, 4 oz. Roasted Barley, 4 oz. Flaked Barley specialty grains, 1.5 oz. Fuggle pellet hops, 1 tsp. Irish Moss, grain bag, priming sugar, and yeast. Watknee's Cream Stout (Watney's) w/ Munton's 6 gm dry yeast. |
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| Pyramid Traditional ESB w/ Munton's 6 gm dry yeast | | Pyramid Traditional ESB This traditional-style ESB is reddish blond with English malt and hop character. It is smooth and mellow with a non-aggressive bitterness. A great thirst quencher and session beer. Our ingredients for this recipe include: 6 lb. Gold liquid malt extract, 8 oz. Special Roast malt, 8 oz. British Crystal 50-60°L malt, 8 oz. Torrified Wheat specialty grains, 2 Goldings pellet hops, grain bag, priming sugar and yeast. Pyramid Traditional ESB w/ Munton's 6 gm dry yeast. |
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| Brass Ale (Bass) w/ Munton's 6 gm dry yeast | | Brass Ale (Bass): This exclusive recipe is hard to duplicate, however we have found a recipe that comes as close as we’ve tasted. Copper in color, this brew has a well balanced flavor and a malty aroma. The creamy white head will make you anxious to drink this fine ale. Our ingredients for this recipe include: 6 lb. Light DME, 1 lb. British Crystal 50-60°L specialty grains, 1 oz. Fuggle, 1 oz. Challenger pellet hops, 1 tsp. Burton water salts, 1 tsp. Irish moss, grain bag, priming sugar, and yeast. Brass Ale (Bass) w/ Munton's 6 gm dry yeast. |
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| Pilsner Urquell w/ Saflager S-23 dry yeast | | Pilsner Urquell: This classic Pilsner has a bright gold color, and a distinctive Saaz hop aroma and flavor. This Pilsner is balanced with hop bitterness and malt sweetness. Our ingredients for this recipe include 6 lb. of Munton’s Extra Light Dried Malt extract, 2 oz. Munich, 8 oz. Caramel 10°L, 3 oz. US Saaz hops, 1 tsp Irish moss, grain bag, priming sugar and yeast. Pilsner Urquell w/ Superior 7 gm Lager Yeast. ****NOTE**** Due to the higher alpha acid level of US Saaz hops, we currently use 3 oz. of hops in this recipe kit. The price has been updated to reflect this change. |
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| Pike's India Pale Ale w/ Munton's 6 gm dry yeast | | Pike's India Pale Ale: This IPA by Pike Brewing is the quintessential example of a West Coast IPA. This beer will get ya in the 1.060 gravity range and put a pucker on yer lips. It is a full-bodied, malty beer with a complex hop flavor and an aroma that is floral, herbal, and spicy. Wow- American IPA at it’s best! Our ingredients for this recipe include 6 lb. gold malt extract, 2 lb. Amber DME, 8 oz. Munich malt, 8 oz. Carapils malt, 1 lb. British 50-60°L malt specialty grains, 2 oz. Northern Brewer, 1 oz. Goldings pellet hops, grain bag, priming sugar yeast. Pike's India Pale Ale w/ Munton's 6 gm dry yeast. |
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| Sierra Pale Ale (Sierra Nevada) w/ Munton's 6 gm dry yeast | | Sierra Pale Ale (Sierra Nevada): If you like a hoppy homebrew, then this recipe is for you. The hop aroma will make your nose tingle as you take your first sip. As it goes down you’ll notice a nice blend of malt flavor and hop flavor. Our ingredients for this recipe include 6 lbs of light malt extract, 8 oz. Caramel 10L, 8 oz. Carapils, 2 oz. Perle, 2 oz. Cascade pellet hops, grain bag, priming sugar, and yeast. Sierra Pale Ale (Sierra Nevada) w/ Munton's 6 gm dry yeast. |
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| Peter's Wicked Ale (Pete's) w/ Munton's 6 gm dry yeast | | Peter's Wicked Ale (Pete's): The ultimate tribute to homebrewers. A homebrewer named Pete started his company in 1986 based on his American brown ale recipe. With tints of red, this brown ale has a mild nutty flavor. Fruity hop aroma, finishes with a slight dry aftertaste. Our ingredients for this recipe include 4 lb. of Alexander's Pale malt extract, 3 lb. of Light dried malt extract, 12 oz. of Specialty grains, 1 oz. Challenger, .5 oz. Kent Goldings pellet hops, 1 tsp. Irish moss, grain bag, priming sugar, and yeast. Peter's Wicked Ale (Pete's) w/ Munton's 6 gm dry yeast. |
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| Oldcastle Brown Ale (Newcastle) w/ Munton's 6 gm dry yeast | | Oldcastle Brown Ale (Newcastle): This recipe is modeled after the real thing, which is a blend of a darker strong ale (which is no longer sold) and a lighter amber ale that is sold separately as Newcastle Amber. The flavor is slightly nutty and sweet. The off-white head is finished with a mild dry aftertaste. Our ingredients for this recipe include 6 lb. of Munton’s light Dried Malt extract, 13 oz. Crystal 50-60°L, 3 oz. Chocolate malt, 1 oz. Challenger, .5 oz. Kent Goldings pellet hops, 1 tsp. Irish moss, grain bag, priming sugar and yeast. Oldcastle Brown Ale (Newcastle) w/ Munton's 6 gm dry yeast. |
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| Red Hood ESB (Red Hook) w/ Munton's 6 gm dry yeast | | Red Hood ESB (Red Hook): Don’t be afraid of the abbreviation ESB. (Extra Special Bitter) This copper colored ale has a medium body mild malt flavor. The hop flavor is well balanced with a complex finish. This recipe is a great alternative to pale ale. Our ingredients for this recipe include 4 lb. Alexander’s Pale malt extract, 3 lb. Light dried malt extract, 16 oz. Caramel 60, 3 oz. Tettnang, .5 oz. Willamette pellet hops, 1 tsp. Irish moss, grain bag, priming sugar, and yeast. Red Hood ESB (Red Hook) w/ Munton's 6 gm dry yeast. |
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| EZ Cap Bottle Special, 1 Liter | | LIMIT 1 promo priced bottle or promo priced piece of glassware per recipe kit purchased - To thank our customers, we are offering a 1 liter Amber EZ Cap Beer Bottle for $1.50. |
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| EZ Cap Bottle Special, 16 oz. | | LIMIT 1 promo priced bottle or promo priced piece of glassware per recipe kit purchased - To thank our customers, we are offering a 16 oz. Amber EZ Cap Beer Bottle for $1.00. |
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| Deluxe Insulated Foam Shipping Box | | Includes ice pack(s). 1" thick polystyrene foam container with outside box. Inside dimensions are 8" x 6" x 4.25". Suitable for 10 Wyeast Propagators, 6 Wyeast Activators or a dozen White Lab Vials. This is the perfect solution for brewers who order their supplies in bulk. This package will keep your liquid yeasts cold for 2-3 days after leaving Midwest. If your shipping times are longer than 3-4 days you may consider placing an order for yeast only and having it shipped 2-day express (Shipping prices range from approximately $12.50 to zone 2 to $22.00 for zone 7 for 2 day shipping). Just place your order online for the yeast only and mention in the special instructions field that you'd like 2-day shipping and we'll take care of it. Two-day shipments will leave our store Mondays through Wednesdays only.
As always, Midwest recommends making a yeast starter with liquid yeast. Even packages that have experienced prolonged exposure to high shipping temps can be revived if a properly aerated yeast starter is made. Other insulated shipping container options coming soon.
***Recommended only during hot weather and for Southern US locations.
***Not necessary for dry yeast |
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| Deluxe Yeast shipping Packet | | Deluxe Yeast shipping Packet: While 90% of yeast arrives in a viable condition throughout the summer, these insulated shipping pouches will ensure that the level of viability is the best it can be. We are offering this option as a shipping
upgrade for only $1.75 (which is basically our cost on the ice pack and pouch combined). Our new shipping pouches will hold up to 6 Wyeast Activators/Smack-Packs or 8 White Labs vials with an Ice pack included. The key to making great beer is always fresh ingredients, our new shipping pouch will help ensure this. |
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| Yeast shipping Ice Packet | | Yeast shipping Ice Packet: Ice pack only, will still help to keep yeast cool for shorter shipping times. |
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Kits
come with dry yeast packs
