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| American Ales: India Brown Ale w/ Lallemand Nottingham Ale 11 gm dry yeast | | India Brown Ale: Only Americans would take a classic English beer style and beef it up beyond sane levels. This beer will certainly assault your taste buds with the triple-threat of complex malt, smooth hops, and alcohol! Our ingredients for this recipe include: 6 lb. Gold liquid malt extract, 2 lb. Light dry malt extract, 1 lb. Brown Sugar, 8 oz. Caramel 60°L, 4 oz. Coffee malt, 2 oz. Roasted Barley, 1/2 oz. Summit, 2 oz. Glacier, 1 oz. Palisade pellet hops, grain bag, priming sugar, and yeast. |
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| American Ales: Rocky Pale Ale w/ Fermentis Safeale S-04 11.5 gm dry yeast | | Rocky Pale Ale: As if a certain West Coast beer were being brewed by you. Brew this up for a masterfully balanced malt and hop flavor experience with loads of caramel malt and accompanying floral/citrus hop flavor. This pale ale will not disappoint! Our ingredients for this recipe include 3 lb. Gold dry malt extract, 3.3 lb. Gold liquid malt extract, 1.5 lb. Caramel 60°L, 6 oz. Dark Crystal, 1/2 oz. Magnum bittering hops, 1 oz. Ahtanum flavor hops, grain bag, priming sugar, and yeast.
Note: The price on this kit has increased with the 17th Edition catalog, due to rises in cost of Fermentis yeasts. |
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| American Ales: Belgian IPA w/ Fermentis Safbrew T-58 10 gm dry yeast | | Belgian IPA: A veritable Belgian hop bomb! Who knew American hops would stand so well on a Belgian-style malt background with a fruity and spicy flair contributed by Belgian-style yeast? Our ingredients for this recipe include 6 lb. Pilsen liquid malt extract, 1 lb. Wheat dry malt extract, 1 lb. Candi sugar, 8 oz. Cara-20, 8 oz. Acidulated malt, 2 oz. Sterling, 3 oz. Ahtanum pellet hops, grain bag, priming sugar, and yeast.
Note: The price on this kit has increased with the release of the 17th Edition catalog, due to rises in cost of Fermentis yeasts. |
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| American Ales: Boundary Waters Wheat w/ Fermentis Safeale US-05 11.5 gm dry yeast | | Boundary Waters Wheat: This crisp American-style Wheat beer is a perfect summer day refreshment while or after paddling and portaging a canoe. Of course, it's still refreshing any time of the year while doing almost anything! Clean and refreshing was all we had in mind for this recipe, which finishes crisp with minimal esters - free from German-style bubble-gum or clove flavors and aromas. Our ingredients for this recipe include 6 lb. Wheat liquid malt extract, 1/2 lb. Caravienne, 1/2 lb. Carapils, 1 oz. Sterling hops, 1 oz. Palisade aroma hops, grain bag, priming sugar, and yeast. Liquid yeast option recommended.
Note: The price on this kit has increased with the release of the 17th Edition catalog, due to rises in cost of Fermentis yeasts. |
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| Simcoe Select IPA w/Munton's Gold Dry Yeast | | LIMITED EDITION RECIPE KIT - Throwing caution to the wind, we've decided to put this rare hop into a recipe kit while supplies last. With 3 oz. of Simcoe, a whopping 68 IBUs and a ABV of 6.5%, this potent IPA is guaranteed to please. Our ingredients for this kit include: 6 lb. Amber LME, 1 lb. Light DME, 16 oz. Crystal 50-60°L, 8 oz. Carapils, 8 oz. Munich 10°L specialty grains, 3 oz. Simcoe pellet hops, priming sugar, muslin bag, and yeast. |
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| Hop Scare IPA w/Munton's Gold Dry Yeast | | What's wrong with us!?! In the midst of a hop crises we throw together a recipe so loaded with IBUs and hop glory that one might call us reckless. Recipe includes: 6 lb. Briess Gold Liquid extract, 2 lb. Light dried malt extract, 1 lb. Caravienne grain, .75 oz Magnum (Yakima/US), 1 oz. Amarillo, 2 oz. Cascade hops. The American Ale II or White Labs California Ale V yeast bring a slightly fruity flavor to the party and a malty finish balances the hop bitterness perfectly. |
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| Winter Ale w/Munton’s 6 gm dry yeast | | Winter Ale: Winter ales are designed to warm you from the inside as well as give audience to a host of unique flavors and spices. Caraway lends a subtle complex note to this dark, high gravity ale. Plan on brewing this one 4-6 months in advance of your target release date for a proper maturation. Our ingredients for this recipe include: 6 lb. Dark liquid malt extract, 3.3 lb. Gold liquid malt extract, 4 oz. Carafa II, 8 oz. Munich, 8 oz. Cara Wheat, 4 oz. Chocolate Rye, 4 oz. Melanoidin specialty grains, ½ tsp Caraway, 2 oz. of hops, priming sugar, muslin bag, and yeast. |
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| Happy Holiday Brew w/ Munton's 6 gm dry yeast | | Happy Holiday Brew: Once a year folks eat, drink and are merry. We think this is a great time to impress your friends and relatives with homemade beer. This spiced ale will make egg nog a thing of the past. Our ingredients for this recipe include: 6 lb. Dark liquid malt extract, 3.3 lb. Amber liquid malt extract, 8 oz. Caramel 60°L, 8 oz. Special B specialty grains, 2 oz. of hops, 1 Cinnamon Stick, 1 tsp. nutmeg, 1 tsp. ginger, yeast, priming sugar and a grain bag. |
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| California Steam w/ Fermentis Saflager S-23 dry yeast | | California Steam: This recipe allows you to brew a lager at ale temperatures. This American style of beer was made popular during the gold rush. Similar to Anchor Steam. We do not recommend brewing this recipe without using the California Liquid yeast. Our ingredients for this recipe include: 6 lb. Gold liquid malt extract, 8 oz. Carapils, 8 oz. Caramel 40°L specialty grains, 1 oz. Northern Brewer hops, 1 oz. Cascade hops, yeast, priming sugar and a grain bag.
Note: The price on this kit has increased with the 17th Edition catalog, due to rises in cost of Fermentis yeasts. |
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| Dry Rye Roggenbier w/Munton's 6 gm dry yeast | | Dry Rye Roggenbier: Rye is an under utilized ingredient in the brewing world, basically made most popular in the Roggenbiers (rye beers) of Regensburg, Bavaria. Rye lends a uniquely dry and bready character to the glass, and with a weizen backdrop it goes great on a warm day when dry and crisp are in demand. Our ingredients for this recipe include: 6 lb. Wheat liquid malt extract, 12 oz. Rye Malt, 4 oz. Wheat malt, 6 oz. Caramel 40°L, 4 oz. Flaked rye specialty grains, 1 oz. French Strisselspalt, 1 oz. Hersbrucker pellet hops, priming sugar, muslin bag, and yeast. |
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| Pumpkin Ale w/ 6 gm Munton's dry yeast | | Pumpkin Ale: A seasonal brew typically brewed at the end of the summer for your fall enjoyment. You provide either canned or fresh pumpkin. Our ingredients for this recipe include: 6 lb. Gold liquid malt extract, 8 oz. Carapils, 8 oz. Caramel 10°L specialty grains, 1 oz. Mt. Hood, 1 oz. Cascade, 1 cup brown sugar, ½ tsp. cinnamon, ½ tsp. nutmeg, yeast, priming sugar and a grain bag. Use a 15 oz. can for a subtle pumpkin flavor, or try a 30 oz can for a more pronounced pumpkin taste. Pumpkin not included. |
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| Apple Ale w/ 6 gm Munton's dry yeast | | Apple Ale: With fruit beers becoming more and more popular, this is a great twist on a variation. This kit includes apple flavoring to add at bottling, or you have the option of adding unpasteurized or preservative-free pasteurized cider to the primary fermenter. This results in not only a crisp apple flavor, but adds more fermentable sugar. Our ingredients for this kit include: 6 lb. Pilsen liquid malt extract, 1 lb. Gambrinus Honey malt , 1 lb. brown sugar, specialty grains, 4 oz. apple extract, 1 oz. Hallertau pellet hops, yeast, priming sugar and a grain bag. |
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| Maple Syrup Dark Ale w/ 6 gm Munton's dry yeast | | Maple Syrup Dark Ale: This specialty brew features a very smooth dark malt base balanced with selected hops. The pure maple syrup included with this kit adds more fermentable sugar as well as a rich body and mouthfeel. Our ingredients for this recipe include: 6 lb. Dark liquid malt extract, 12 oz. Maple Syrup, 8 oz. Caravienne, 8 oz. Carapils specialty grains, 1 oz. Northern Brewer, 1 oz. Cascade pellet hops, yeast, priming sugar and a grain bag. |
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| EZ Cap Bottle Special, 16 oz. | | LIMIT 1 promo priced bottle or promo priced piece of glassware per recipe kit purchased - To thank our customers, we are offering a 16 oz. Amber EZ Cap Beer Bottle for $1.00. |
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| EZ Cap Bottle Special, 1 Liter | | LIMIT 1 promo priced bottle or promo priced piece of glassware per recipe kit purchased - To thank our customers, we are offering a 1 liter Amber EZ Cap Beer Bottle for $1.50. |
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| Deluxe Insulated Foam Shipping Box | | Includes ice pack(s). 1" thick polystyrene foam container with outside box. Inside dimensions are 8" x 6" x 4.25". Suitable for 10 Wyeast Propagators, 6 Wyeast Activators or a dozen White Lab Vials. This is the perfect solution for brewers who order their supplies in bulk. This package will keep your liquid yeasts cold for 2-3 days after leaving Midwest. If your shipping times are longer than 3-4 days you may consider placing an order for yeast only and having it shipped 2-day express (Shipping prices range from approximately $12.50 to zone 2 to $22.00 for zone 7 for 2 day shipping). Just place your order online for the yeast only and mention in the special instructions field that you'd like 2-day shipping and we'll take care of it. Two-day shipments will leave our store Mondays through Wednesdays only.
As always, Midwest recommends making a yeast starter with liquid yeast. Even packages that have experienced prolonged exposure to high shipping temps can be revived if a properly aerated yeast starter is made. Other insulated shipping container options coming soon.
***Recommended only during hot weather and for Southern US locations.
***Not necessary for dry yeast |
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| Deluxe Yeast shipping Packet | | Deluxe Yeast shipping Packet: While 90% of yeast arrives in a viable condition throughout the summer, these insulated shipping pouches will ensure that the level of viability is the best it can be. We are offering this option as a shipping
upgrade for only $1.75 (which is basically our cost on the ice pack and pouch combined). Our new shipping pouches will hold up to 6 Wyeast Activators/Smack-Packs or 8 White Labs vials with an Ice pack included. The key to making great beer is always fresh ingredients, our new shipping pouch will help ensure this. |
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| Yeast shipping Ice Packet | | Yeast shipping Ice Packet: Ice pack only, will still help to keep yeast cool for shorter shipping times. |
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