The three-prong degasser, with its long prongs, easily achieves the speed necessary for effective degassing. It can quickly and fully degas wine at the fining and stabilizing step and mix multiple batches with great ease. With three one-minute stirrings you’ll have better, smoother, and quickly clearing wine.
Nearly indestructible, this degasser is constructed from high-density food-grade plastic. Unlike most degassers, it can withstand the force of being reversed under full drill power. Plus, the prongs are flexible so they can easily slide through the neck of your carboy.