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White Labs WLP644 Saccharomyces Bruxellensis Trois

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White Labs WLP644 Saccharomyces Bruxellensis Trois

SKU: YP644

This strain, used traditionally for wild yeast-like fermentations, produces a slightly tart beer with delicate characteristics of mango and pineapple. Can also be used to produce effervescence when bottle-conditioning.

We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.


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Description

Details

This strain, used traditionally for wild yeast-like fermentations, produces a slightly tart beer with delicate characteristics of mango and pineapple. Can also be used to produce effervescence when bottle-conditioning.

(Formerly named Brettanomyces bruxellensis Trois)
Details & Instructions

Additional Information

Ideal Temperature Range (°F) 70-85 F
Attenuation (%) 85%+
Flocculation Medium-High

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