DetailsProduces beers with a clean neutral finish allowing malt and hop character to dominate. Ferments dry & crisp, slightly tart, fruity and well balanced. Ferments well down to 65F (18C). 4.25 oz package does not require a yeast starter.
- Details & Instructions
Ideal Temperature Range (°F) 64-72F, 18-22C Attenuation (%) 73-75 Flocculation Medium-High Alcohol Tolerance (%) 10 Profile Ale
- Customer Q&A