Finest malts from the British Isles. Maris Otter is an English 2-row varietal barley introduced in 1966 that was developed specifically to produce high-quality malt for the production of ale. Its low nitrogen content, uniformly plump kernels, and robust husk have made it a favorite among English brewers for its reliable and forgiving brewhouse performance, and, most notably, because of the unique Maris Otter flavor, it adds to the beer which may be absent in modern barley varieties grown for yield and ease of agricultural production.
This fine base malt will easily convert with a single infusion mash, and produce an orange-tinged golden wort with a unique rich, slightly nutty flavor. An excellent malt for any English style beer. 3.5-4.5°L
|Grain Type||Base Malts|
|Malt Color||Light (0-15 L)|
Customer ReviewsWrite a review
I was not getting updates on shipping. Days went by and i had to call. Then was told it was due to volume. That is fine. But when something goes out late, the customer should be told.
Product was fresh and smelled great before brewing with the malt.
So far, the grains are about what I expected
Used this as a base grain for an All-Grain ESB. Was very fresh - and I hit the OG on the head after the boil!