Wyeast 3864 Canada/Belgium Ale beer yeast strain produces complex and well-balanced Belgian style ales. Banana and fruit esters are complemented nicely with mild levels of phenolics and hints of acidity. Ester levels may be elevated by increasing gravity and fermentation temperatures.
Seasonal availability only.
- Temp Range: 65-80°F
- Attenuation: 75-79%
- Flocculation: Medium
- ABV Tolerance: 12%
Recommended Styles/Recipe Kits:
- Belgian Dubbel - Belgian Dubbel
- Belgian Tripel - Tripel
- Belgian Golden Strong - Strong Golden Ale
- Biere de Garde
- Witbier - Witbier or Gaarden Hoe
- Belgian Specialty Ale
Looking for something a little different? Wyeast Private Collection strains are available for a limited time. Grab the whole collection today!
*NOTE:*During summer months, we include complimentary ice packs will all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.
|Yeast Style||Belgian Ales|
|Min Fermenting Temp||
|Max Fermenting Temp||