The Sequoia™ Hop Blend has pronounced tropical fruit (mango, pineapple) with citrus and pine. Its sensory profile is a mix of tropical fruit and classic West Coast hop character.
Sequoia™ is designed as a late kettle or dry hop for classic West Coast-inspired IPAs showcasing notes of tropical fruit, citrus, and pine. It’s strong tropical fruit expression also makes it well-suited to hazy or juicy IPA, as well as other hop-forward styles
- Flavor Profile: Tropical, Pineapple, Mango, Pine
- Beer Style Recommendations: Hazy IPA, IPAs, Pale Ale, Session IPA
- Usage: Aroma, Late Kettle Addition
Sequoia™ Hop Statistics:
- Alpha Acid: 9-12%
- Beta Acid: 3.5-5.5%
- Co-Humulone as % of Alpha: 28-32%
- Total Oil mL/100g: 1.5-2.5
- Myrcene: 55-65%
- Caryophyllene: 5 - 9%
- Farnesene: 12-20%
- Geraniol: 1-3%
- Linalool: 0.5-2%
|Support Documents||Click here for documents|
HP171 - 1 oz.
|Hops Format||Pellet Hops|
|Country of Origin||USA|
|Flavor Descriptors||Tropical, Pineapple, Mango, Pine|
Breeding & Development
Sequoia™ is a hop blend from the BSG Hop Solutions Program program, formerly known as HS-1228, available exclusively from Brewers Supply Group. Its sensory profile is a mix of tropical fruit and classic West Coast hop character.
About BSG Hop Solutions:
BSG Hop Solutions Program is a joint effort between the brewers, hop specialists, and brewing scientists on staff at BSG, BSG Hops, and the Rahr Technical Center. Launched in 2019, this new product portfolio will be an incubator for innovation in hops and hop products.