DetailsThough it may not taste like it, this 11% ABV kit will get you drunker than a cow-tipping college kid.
Flavors are everything but boozy. Yeasty funk and crisp malt match up perfectly with a zip of hoppiness from French Aramis. Well-balanced, Drunken Farmer is a guaranteed crowd-pleaser.
- Details & Instructions
5.0 / 5.03 ReviewsThis was the star of the party !!This is great beer! I love the color and the head. Just enough hops to make it interesting. And this stuff will sneak up on you. With a little bit of tinkering on my part, I got a finished product that came out to 16.99abv. It will for sure sneak up on you.November 14, 2016WOW!One of the best strong ales I have ever had. Everyone loves this beer. I cant seem to make it fast enough!November 25, 2016Purchased
1 year ago
- Customer Q&A
Browse 3 questions Browse 3 questions and 17 answersShould I need to hydrate the yeast for this brew?BEST ANSWER: A good practice I have found when brewing high bac. hydrate the yeast with a yeast nutriant and some of the chilled wort. Let it start to work and grow about 15 mins before putting it to work. Also if you have a second packet of belle saison yeast, it wont hurt a thing and its cheap insurance .Is it better to rehydrate the yeast for this brew(drunken farmer)?BEST ANSWER: I have not made this batch yet. I cannot answer the question based on experience.
My interest in this product was to try brewing a batch where LME or DME was not involved. I do hope to get to it in the next 6 weeks, as chilling the brew bucket in snow seems to make the beer taste better.What's the grain bill? I want to make sure my mash system will handle it.BEST ANSWER: Hi Pete,
No problem! The grain bill is:
Belgian Pilsner Malt 13 Lbs
Belgian Munich Malt 1.5 Lbs
Rahr White Wheat Malt 1.5 Lbs
Dingemans Cara 20 Malt 0.5 Lbs
Belgian Aromatic Malt 0.25 Lbs
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