DetailsThe FermoTemp™attaches to glass, plastic, or stainless steel fermentors using electrical tape. Extra thick construction ensures durability to withstand the knocks and bumps encountered in your brewhouse. For precise temperature control and optimal results, use the FermoTemp™ with an electronic temperature controller, such as the ThermoStar® Dual Mode Digital Temperature Controller.
The FermoTemp™ works well with plastic buckets, fermentation boxes, and particularly well with our Big Mouth Bubblers®.
It plugs into a standard North American electrical outlet. 110 volts. 35 watts.
Dimensions: Height: 11" Length: 25.625"
- Do not immerse in liquid!
- Do not insulate both sides!
- Do not use if the heater shows signs of abrasion!
- Do not set fermenter directly on top of heater!
- Details & Instructions
5.0 / 5.03 Reviewsexcellent productI really like this product when used with the temperature controller. However, one piece of advice: when you tape the heater to the outside of the bottle, also tape the temperature sensor to the bottle, underneath the heater pad. I had one pop out and it heated the wine to 80 degrees before I noticed it (not good!).January 8, 2017Purchased
2 months agoLike it very much keeps a constant temp. Most likely I will be buying another one.January 17, 2017Purchased
2 months ago
- Customer Q&A
Browse 3 questions Browse 3 questions and 3 answersWhat temperature does the Fermotemp sustain at without the Thermostar?BEST ANSWER: I believe that the temp fluxuates with the volume of liquid. I use 6 gal carboys and the temp stays between 74 and 76 degrees. Although I used one to warm water for a new kit which was 4 gallons and the temp was 80 degrees. They work well in my basement this time of year with the temps in the upper 30's and the lower 40's. Hope this answers your question.Can it be used on both glass and plastic bottle type fermenters ?BEST ANSWER: Yes; check the description for more details.I only bought the wrap and not the controller, can I just wrap it and turn it on and store it in a (sometimes VERY) cold place? will it maintain a good temperature for fermentation if the surrounding temperature fluctuates?BEST ANSWER: Here is what I would do if you didn't buy the controller, fill the fermenter with water and put the wrap around it in the place you plan to ferment at. Then monitor the temp on a daily basis to see if it keeps you at the temp you want. I did this with the controller and got it to a point that I can live with.
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