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Gelatin Finings- 1 oz

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Gelatin Finings- 1 oz

SKU: 9002

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Gelatin Finings clears beer and wine by causing the particles to coagulate and settle. It can also reduce astringency by removing tannin. Use up to 1 teaspoon per 5 gallons. Size: 1 oz.

Note: Gelatin Finings can take up to 2 weeks to clear a beer or wine.
Details & Instructions

Additional Information

Gravity Level Medium

4.9 / 5.0
15 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
Seem to help for cheap
I've been using these for several years now and have noticed a clearer beer. Well worth the very low cost and effort.
December 22, 2015
Clears up wine and beer
It works well, but is a little higher maintenance because you need to cool the wine or bear and keep it chilled while using the Gelatin for it's best effects. I give it the full time the directions state, but you will see results faster than that.
March 4, 2014
Works on wine and beer
When I first used it I didn't follow the directions and didn't cool the wine nor wait long enough. Meaning don't add at room temperature and expect it to be clear in 2 days)_x000D_The second time I did and the results were excellent. The wine tasted fine and was not lacking in Tannins, which can happen with large doses.
December 16, 2013
Follow directions and it works
It clears up my wine and eliminates the haze. It can strip Tannins so follow directions and don't use too much. The only hard part is waiting for it to settle out._x000D_
October 5, 2013
It really works
I do exactly what the directions say. Cool your wine down, add teh thoroughly mixed gelatin, and give it the full amount of time._x000D_It works flawlessly every time.
September 10, 2013
Less tannin, clearer beer.
I agree mostly with the less tannin part. I noticed a difference in my beer. I should probably change my process too, but this works well. The beer was also clear, but I think the whirlflock and cold crash were responsible for that as I have used them more often than this. I still like the product and will use again. Just add gently to the fermentor.
August 22, 2013
Gelatin works wonders
As long as the wine is cold this will clean it out. It takes a while but its effective. I try not to use too much so I don;t strip out anything good like aroma or flavor.
July 11, 2013
Good to make a clear beer.
I like this because of how clear it makes my beer. I just throw it in the fermenter a week before the beer is done and I always have a really clear beer. I haven't had any off flavors which is, obviously, an added bonus.
June 14, 2013
Clear up your beer.
This product is good to clear up your beer. It is an additive which I do find myself grumbling about at times. But, how ridiculously clear this makes your beer is worth it. All you do is dissolve this in warm, not boiling water and then throw it into your fermenter about a week before the beer is done.
June 1, 2013
Great fining agent
It really helps to clear my beer. Dissolve in cold water and pour into the secondary, keep it cool, and you end up with clear beer.
May 19, 2013
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