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Liberty Cream Ale All Grain Beer Recipe Kit

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Liberty Cream Ale All Grain Beer Recipe Kit

SKU: U120AG

A perfect Ale for those who enjoy a lighter bodied beer. A refreshing and easy to brew, light Cream Ale.

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We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.


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Description

Details

A perfect Ale for those who enjoy a lighter bodied beer. A refreshing and easy to brew, light Cream Ale. A real crowd pleaser for all tastes. Some of our local customers brew this Plain American Styled beer every second or third time they brew.

Ingredients: 7 lbs. Domestic 2-Row Barley, 2 lbs. Flaked Corn, 8 oz. Carapils®, 2 oz. of hops, priming sugar, and yeast.
Details & Instructions

Additional Information

Beer Style Light Ale
Origin of Style USA
Color Light
Gravity Level Low
Hop Rating (1-5) 1
Yeast Instructions

Reviews
4.9 / 5.0
31 Reviews
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the best
This is a great light ale with an amazing smooth flavor. I went ahead and racked half of my batch onto 4 cans of crushed pineapple, it was awesome. You have to try this brew if your a fan of light ales.
March 3, 2013
Great Cream Ale
Finally broke into the keg after brewing this kit! What a delightful beer. Foamy head was great, color was what you expect from a full grain brew, hop hit you in the front with the wheat taste on the end. Really an enjoyable beer that I will for surely brew again.
May 23, 2013
cream ale
I have tried both cream ale kits...all grain is MUCH better. With all grain I can control the temps...which in turn control the body of the beer. I mashed at 155* for a full body. Beer was great!
May 31, 2013
Great Beer
This is a great everyday drinker. I make this almost every other time I brew. It's light and refreshing.
June 3, 2013
Nice and smooth
I just kegged up and tasted the cream ale _x000D__x000D_Hit the numbers on the mark a nice beer for those that want a nice mellow drinking beer _x000D__x000D_My friends and fam will love it i will not last long_x000D__x000D_
August 21, 2013
Nice
Great after lawn mowing, goes down easy maybe to easy?
October 7, 2013
Great, Clean, Easy Drinking Beer
Brewed the extract version of this beer first, then switched to all-grain and brewed it again. This beer is a good one, clean, slightly malty, crisp and easy to drink. I added 1/3 lb of roasted Hatch Chili's to secondary fermentation for an extra week. The result was absolutely phenomenal. Sweetness from the malt, great aroma from the hops and a slightly warm/spicy aftertaste from the Chili's. Got great feedback from friends on this one. I will definitely brew this one again. It seems like a great base beer to try funky different things in secondary.
September 22, 2013
Ich liebe dieses rezept!
Prefer American light pils but don't have the equipment or patients to brew one? If so, this kit is for you! A crisp, refreshing, and flavorful ale with a well balanced clean taste. The Muntons Ale yeast works great, 48 hour fermentation and no off flavors sometimes associated with certain strains.
January 16, 2014
Very light, crisp and full of flavor
Did the all grain version about 4 months ago and only have 4 bottles left. Brewed this one up for our annual 4th of July block party. After the 2 week primary and 2 week secondary ferment, bottles and let it condition for 3 months until the 4th. Came out great, very light, crisp, with a good hoppy flavor. Brought 2 cases to the block party and now only have 4 bottle left for myself. I will be doing this one again, only change is I might add a little more hops to the boil to give it just a bit more flavor. Great tasting, good ABV (about 6%) goes down smooth and will sneak up on you quickly when it is hot outside. Definitely recommend for first all grain kit to someone wanting to start all grain brewing.
July 28, 2015
Definitely worth repeating
I usually like the darker, heavier stouts but this is an awesome beer! This is one that I will repeat over and over again. It's a nice change from the stouts that I usually make.
February 1, 2011
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