DetailsChocolate malt will give your beer a warm, nutty, chocolate-like flavor. Just a few ounces in a batch will impart a slight brown color. Use up to a pound in porters and stouts and dark lagers.
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Malt Type Highly Kilned / Roasted Malt Origin USA Lovibond 350 Moisture % 6 Usage % 10
5.0 / 5.01 ReviewGood in a PorterI like adding 8-12 ounces of Chocolate malt to Porters. It imparts a chocolate and nut taste that blends well with a half pound of roast Barley and/or black malt.February 12, 2014
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