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Nylon Brew Bucket Filter Bag- Fine Mesh

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Nylon Brew Bucket Filter Bag- Fine Mesh

SKU: MW-6321

$5.99
OR
Description

Details

The Brew Bucket Filter Bag has a Fine Mesh to help keep sediment out of your beer or wine. This bag has an elastic top to help keep it in place when in use. It fits over 7.9 and 6.5 gallon fermenters.
Details & Instructions

Additional Information


Reviews
4.8 / 5.0
46 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
40
5
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1
great prodoct
Works great for removing sediment after boil.
March 31, 2010
Works Great
This filter bag works great. You just stick it over your primary bucket or bottling bucket and it strains out the sediment. I've used it for my last three brews and have gotten much less sediment in the bottle. I gave 4 stars for quality because if you aren't careful the sediment can get too heavy and the elastic band that wraps around the bucket will give (it doesn't break it just doesn't hold to the bucket) and it will fall into your wort/beer. Now I know - and now you know - to just be careful about how much sediment is in the bag.
April 7, 2010
haven't used it yet but
haven't used it yet but it seems wonderful
January 11, 2016
I thought this worked great!
Better than any funnel-filter combination that I've tried when transferring from boil to the primary. I don't know how well it works with hop pellets (I was using whole when I first tried it) but I look forward to testing it. I think if the elastic band was changed for a drawstring that could be cinched up tight, it would be a huge winner!
July 30, 2010
Update! Works great with pellet hops too!
I've used it now with whole and pellet hops and this thing is really great. The funnel that I used to use would get clogged quickly and was kind of a hassle - this makes the pour from brew kettle to primary fermenter quick and easy. This should be in the starter kit instead of the funnel!
September 12, 2010
Easy Cheesy
I bought this to help strain my wort and it did a bang up job. While it did become clogged toward the end, I wouldn't consider that a negative since all strainers will clog after a given point. In regards to some comments about the bag slipping off and falling in the fermenter, I went to Home Depot and bought a cheap small ratcheting strap to help keep it on. No problems what so ever. I would buy this again in a heart beat.
October 11, 2010
Great Filter
Works great. I had no problems with it and it works best with a second person to secure it.
February 18, 2011
Works great
Just poor with care. Don't just dump it and you will not have any issues. Clogging of the fine nylon may occur. Just take a sanitized object and scrap the nylon mesh.
August 27, 2011
Very nice
I use sanitized plastic clothespins to clamp it to the fermenter. I learned the hard way that without them it will fall into the bucket when it is weighed down with sediment. No problems now and I am very happy with it.
September 23, 2011
Works extremely well.
This filter bag works well at filtering out the sediment from a boil. It can be a bit unwieldy while trying to remove it once it is full of sediment. I second the need for a drawstring.
December 8, 2011
Customer Q&A
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Browse 3 questions Browse 3 questions and 5 answers
What is the best way to clean and sanitize this?
T O on Mar 18, 2016
BEST ANSWER: I just hose it off well on both sides. I've always got a bucket with some PBW on hand, give it a soak then if you want, soak it in one step. I'm sure other cleaners and sanitizers could be used too. Hope this helps its worked for me for at least a dozen 10 gallon batches, I don't know what I'll do with the other 2 that I got, shower cap maybe?
Is the best on this bag very, very fine? Need this for capturing fine particulate and yeast.
M E on Mar 10, 2016
BEST ANSWER: Well, no filter bag is fine enough to catch yeast cells. It is fine enough to catch most sediments from brewing. Thinks barley grains, it excels at that.
do you filter after the boil or at time of bottling
T P on Apr 28, 2016
BEST ANSWER: The only time a product like this should be used is before adding yeast and fermentation begins. Avoid splashing after yeast has been added. Cheers.

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