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Pediococcus Activator Wyeast 5733

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Pediococcus Activator Wyeast 5733

SKU: Y5733

Always used in conjunction with S.cerevisiae and often with various wild yeast.
$14.99
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Description

Details

Lactic acid bacteria isolated from a Belgian brewery. This culture produces moderate levels of acidity and is commonly found in many types of beers including gueuze, lambics sour brown ales and Berliner Weisse. Always used in conjunction with S.cerevisiae and often with various wild yeast.
Details & Instructions

Additional Information

Ideal Temperature Range (°F) 60-95F (15-35C)
Flocculation Low
Alcohol Tolerance (%) 12
Profile Belgian

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