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Pinot Noir Alexander's Sun Country Concentrates

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Pinot Noir Alexander's Sun Country Concentrates

SKU: 6113



Pinot Noir grapes are chiefly associated with the Burgundy region of France. This difficult to grow grape, produces a wine with fruity and spicy characteristics. This concentrated juice (68 Brix) will make an excellent wine on its own, or blend it with another fruit or Alexander's Concentrate for a truly unique wine. Other ingredients you will need: Campden Tablets, Yeast Nutrient, Bentonite, Wine Yeast, Acid Blend, and Sparkalloid or other clarifier. Use One 46 oz. can for 2.5 gallons.
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4.9 / 5.0
17 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
Love it
This concentrate produces a delicious and low cost Pinot Noir. We mix in a touch of Syrah for added complexity.
August 28, 2019
2 months ago
used 2 cans for 5 gal., can out great
July 6, 2019
3 months ago
Pinot Noir wine from Alexander's grape juice concentrate
Preparation of Pinot Noir wine: the fermentation stage is complete, clearing is in progress. I will review the wine made from this Alexander's Concentrate 6 months to a year from now.
November 30, 2018
10 months ago
started fermentation 2 months ago. let you know in 10 more months.
May 14, 2018
1 year ago
no brainer
I love this stuff. You can be a rank amateur and this will turn out well. At least it always does for me.
February 11, 2018
1 year ago
Royal Knight
I grow my own blueberries and added 4 lbs to this Pinot Noir concentrate to make 5 gallons of wonderful wine. I call it Royal Knight. Ty it. You'll like it.
July 31, 2016
Boosts a kit
I add a can to super value wine kits and make a very nice wine for very little extra money. I do not agree with the recipe on the can for making though - you really need 3-4 cans to make a good wine (just my thoughts).
March 12, 2016
Can make just as good a wine with these as with teh kits
I'm a fan of the the Alexander's concentrates. 4 cans makes a great 6 gallon wine. Great flavor and tannins are just right. Once you know what you are doing it's easier using these than the kits._x000D_
March 4, 2014
Compares favorably to kits
I've made Pinot Noir with Wine Expert kits and with these concentrates and these concentrates are better. The flavor and aroma are excellent. I can add a can for an extra delicious wine. On occasion I will even add a can to a kit , to enrichen it.
December 13, 2013
High quality concentrate
Don't think that stuff in a can isn't top notch, because it is. You can make an excellent small batch of 2 gallons with 1 can. You can add it to a less than full bodied batch to make it a lot better. Or you can use 2 cans and make a good 5 gallon batch.
September 30, 2013
Customer Q&A
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Browse 3 questions Browse 3 questions and 14 answers
I made this Pinot with 2 cans of Alexanders and enough water to make a three gallon batch. The wine finished fermentation several weeks ago. It has been treated with Bentonite and Isinglass but is still very dark. If I hold a flashlight on one side of the carboy I ca not seen the light from the other side. Is it always going to be this heavy and dark???
Newell D on Feb 27, 2017
BEST ANSWER: I'm no expert...Pinot Noir is my wife's favorite, so I make it almost exclusively...three cans and water to make 5 gal. Yes, it's very dark...guess that's the 'Noir" part. It wasn't excessively heavy until I used 4 cans to make 5 gal. The first time I tried it I followed the 1 can for a 2 1/2 gal batch recipe...lighter in color, but kind of watery to my wife's taste...
Made this Pinot Noir with two cans of Alexander's concentrate and enough water to make a three gallon batch. Fermentation has been finished for several weeks but the wine is still very dark. I can not see a light shining through it! It has had Bentonite and Isinglass treatment. Is it just going to be that heavy and dark?
A shopper on Feb 27, 2017
BEST ANSWER: Three gallons is on the heavy side for two cans of this concentrate.If you are looking at it in the carboy, it will not be transparent. If you draw off a small glass and hold it up to the light, you might be able to see through it. I have made several six gallon batches of Pinot noir using three cans of concentrate, and can see through it in the glass, but not the carboy. I recommend making two gallons per can of concentrate. I find that this is not a heavy red. My wife loves it and calls it her "summertime red". Age it at least six months and I think you will enjoy the end result. Hope this helps. Let me know if I can help further.
Where can I find recipe for this product?
W I on Jan 7, 2016
BEST ANSWER: The instructions on the can are pretty much worthless. Here is a link to a good 5 gallon recipe I've made:


They are versatile so if you wanted to make other volumes or had some specific goal for the resulting wine I could advise further. Let us know! Cheers! James J.

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