A great starting point for a wide array of brews, Pilsen Malt Syrup is a best-seller and go-to fermentable. Performing especially well in lagers and light beers, Pilsen LME produces a very crisp, clean, pale-colored wort with malty flavor essential for building a complex character without adding color.
Made up of 99% Pilsen Malte and 1% Carapils Malt with a fermentability of 80%. Pleasantly light-bodied with predictable gravity, our Pilsen LME is poured to order for the freshest malt extract in the industry. Creates wort color typically 1.0 °L to 3.5 ° Lovibond with a usage rate of 6 lbs. per 5 gallons
See our entire line of malt extract options here.
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200615, 20063, 20066, 20066SP
All styles of extract beer, and to adjust the color, flavor and gravity of all grain beers
|Malt Color||Light (0-15° L)|
Customer ReviewsWrite a review
Not much to say about it. It did arrive in good shape, no leaks. It would be nice if it listed the gravity points per pound on the label....
As a partial mash brewer, lighter color in the finished brew is a challenge. The pilsen lme and dme are a great starting point for the lighter colored ales and lagers.
Pilsen Malt Extract Syrup
Use it in a lot of my recipes along with various malted grains