Vintner's Harvest Fruit Bases - Rhubarb: The familiar perennial known for its tart flavor. One 96 oz. can makes a fuller flavor and bodied 3 gallon batch or a lighter 5 gallon batch of wine. The 3- and 5-gallon batch recipes are included on the label.
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Haven't used it yet but have in the past makes a good combination for wine 30% rhubarb 70 % apple made separately then added.