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Wyeast 4028 Red Wine Yeast

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Wyeast 4028 Red Wine Yeast

SKU: Y4028

Wyeast 4028 red wine yeast is ideal for the production of rapidly maturing red or white wines.

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Ideal for red or white wines, which mature rapidly with Beaujolais type fruitiness, and for bigger reds requiring aging. Low foaming, low sulfur production over a broad range of temperatures.
Details & Instructions

Additional Information

Ideal Temperature Range (°F) 55-90°F
Attenuation (%) NA
Flocculation Medium
Alcohol Tolerance (%) 14%
Rate of Fermentation Slow
Foam Production Low
Nutrient Requirements Normal
H2S Production Low
SO2 Production Low
Profile Wine

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How much do you recommend for 15 gal of red wine grapes?
A shopper on Sep 6, 2017
BEST ANSWER: I used a single packet of this for approximately 20 gallons of crushed zinfandel grapes at 26.25 degrees brix. Worked great and I was very happy with the results (much better flavor than a Rockpile high alcohol wine yeast I tried on a different batch). Because of concerns with heat exposure during shipping I switched to a dry yeast this year, Scott D254.

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