This typical brewer’s yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.
Yeast Features:
Perfect strain to ferment:
Till now, in the beer world, you had to take great care of yeasts prior to pitching. You had to rehydrate and acclimatize them while watching water and must temperature carefully.
With E2U™ active dry yeasts, you can pitch directly or rehydrate; depending on your equipment, habits, and feelings. Fermentis offers you the opportunity to make your life easier and eventually contribute to sustainability by saving water and energy. Any process you choose, we will be happy to ensure you the highest standards of quality, productivity, and security.
| Support Documents |
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| SKU | Y028 |
| Yeast Format | Dry |
| Flocculation | Low |
| Min Attenuation | 89 |
| Max Attenuation | 93 |
| Min Fermenting Temp | 64 |
| Max Fermenting Temp | 82 |
