SafAle S-33 Ale Dry Yeast

  • SafAle S-33 Ale Dry Yeast sachet
SafAle S-33 Ale Dry Yeast sachet SafAle S-33 Ale Dry Yeast sachet's backview SafAle S-33 Dry Brewing Yeast New England IPA flavor characteristics

SafAle S-33 Ale Dry Yeast

SKU Y013

PRICE AS CONFIGURED:

$3.99

Product Details

IDEAL BREWER’S YEAST FOR FRUITY & HOPPY BEERS

SafAle S-33 is a fruity driven strain that gives a high mouthfeel and body to the beer. Ideal for Belgian Ales (Blond, Dubbel, Tripel, Quadrupel Styles) and strong English ales (ex. Imperial Stouts). It is also ideal for New England IPA’s. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.

A general-purpose, widely used ale yeast with low sedimentation properties. This strain is extremely consistent, with excellent wort attenuation and a superb flavor profile. 

Yeast Features:

  • Fermentation Temperature: 59–68F 
  • Attenuation: 68–72%
  • Alcohol Tolerance: 9-11%

Perfect strain to ferment:

  • NEIPA - New England IPAs
  • Belgian Blond
  • Belgian Dubbel
  • Belgian Triple
  • Belgian Quad 

TAKE IT EASY, TAKE E2U™

Till now, in the beer world, you had to take great care of yeasts prior to pitching. You had to rehydrate and acclimatize them while watching water and must temperature carefully.

With E2U™ active dry yeasts, you can pitch directly or rehydrate; depending on your equipment, habits, and feelings. Fermentis offers you the opportunity to make your life easier and eventually contribute to sustainability by saving water and energy. Any process you choose, we will be happy to ensure you the highest standards of quality, productivity, and security.

SAVE TIME. GET COMFORT. ACT GREEN.

Additional Information

Support Documents Click here for documents
SKU

Y013

Yeast Format Dry
Flocculation Low
Min Fermenting Temp

59

Max Fermenting Temp

75

 

LOOKING TO BREW A NEIPA? 

Fermentis offers 3 great strains for brewing New England IPAs.

  1. SafAle S-33 has the juiciest character and allows the release of intense hop tropical notes. 
  2. SafAle K-97 has the greenest, herbal and citrus side of the hop character.
  3. SafAle S-04 releases more stone fruit notes and citrus character.

Customer Reviews

Based on 27 reviews
85%
(23)
11%
(3)
0%
(0)
0%
(0)
4%
(1)
D
Dave S.
SafAle Yeast review

The yeast has proven to be very active even when I split it a two. I made a yeast starter in a jar with warm H2O malt and some sugar while I was heating the batch.
and saved the other half for the next batch.

P
Phillip
Worked out great

Did a good job fermenting my Belgian triples.

J
Jonathan C.

SafAle S-33 Ale Dry Yeast

C
Customer

SafAle S-33 Ale Dry Yeast

C
Clyde H.
S-33 yeast

I use the S-33 as my go to yeast. Midwest is my lowest cost provider.

Customer Reviews

Based on 27 reviews
85%
(23)
11%
(3)
0%
(0)
0%
(0)
4%
(1)
D
Dave S.
SafAle Yeast review

The yeast has proven to be very active even when I split it a two. I made a yeast starter in a jar with warm H2O malt and some sugar while I was heating the batch.
and saved the other half for the next batch.

P
Phillip
Worked out great

Did a good job fermenting my Belgian triples.

J
Jonathan C.

SafAle S-33 Ale Dry Yeast

C
Customer

SafAle S-33 Ale Dry Yeast

C
Clyde H.
S-33 yeast

I use the S-33 as my go to yeast. Midwest is my lowest cost provider.