DetailsThis is a stainless steel ladle used to remove curds from the whey in cheese making.
- Details & Instructions
4.5 / 5.02 ReviewsExcellent productJust as the picture described and it came pretty fast. Very satisfied.May 4, 2017Purchased
1 month agoGreat ProductThis is great for making cheese, but I've also used it when making fried foods to separate the food from the oil. Clean up is easy with the stainless steel.July 18, 2013
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