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Wyeast 4267 Summation Red Wine Yeast

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Wyeast 4267 Summation Red Wine Yeast

SKU: Y4267

This Bordeaux yeast strain produces a distinctive, intense berry graham cracker nose, jammy, rich, very smooth complex profile, slightly vinous.
$6.99
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Description

Details

This Bordeaux style yeast strain produces a distinctive, intense berry graham cracker nose, jammy, rich, very smooth complex profile, slightly vinous. Well suited for higher sugar content musts. Recomended for: French Cabernet, Pinot Noir, Merlot, Petite Syrah, Rioja, and Valdepenas.
Details & Instructions

Additional Information

Ideal Temperature Range (°F) 60-90°F
Attenuation (%) NA
Flocculation Low-Medium
Alcohol Tolerance (%) 14%
Rate of Fermentation Moderate
Foam Production Moderate
Nutrient Requirements Normal
H2S Production Low
SO2 Production Very Low
Profile Wine

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