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Trappist High Gravity Activator - Wyeast 3787

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Trappist High Gravity Activator - Wyeast 3787

SKU: Y3787

Produces intense esters and phenolic characteristics with complex fruitiness.
$6.99
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Description

Details

Produces intense esters and phenolic characteristics with complex fruitiness. Does not produce significant amount of iso-amyl acetate (banana esters) or bubble gum esters typical of many yeast of this style. Phenol and ester production are influenced by fermentation temperatures. Phenols tend to dissipate as beer matures. This type of yeast benefits from incremental feeding of sugars during fermentation, making suitable conditions for doubles and triples, to ferment to dryness. True top cropping yeast with broad temperature range. Activator packs do not require the use of a yeast starter.
Details & Instructions

Additional Information

Ideal Temperature Range (°F) 64-78F, 18-25C
Attenuation (%) 74-78
Flocculation Medium-High
Alcohol Tolerance (%) 12
Profile Belgian

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