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US Mt Hood Pellet Hops

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US Mt Hood Pellet Hops

SKU: 1512x

Mount Hood hop pellets are the ideal ingredient for homebrewed lagers, pilsners, bocks, alts and wheat beers.

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Aroma hop variety with similarities to the German Hallertau and Hersbrucker varieties. Released in the US in 1989.
Development: Triploid seedling of Gr. Hallertauer Mittelfrüh, half sister to Ultra, Liberty and Crystal.

Usage: Aroma
Aroma: Mild, somewhat pungent
Alpha Acids: 4.0 — 8.0%
Beta Acids: 5.0 — 7.5%
Co-Humulone: 22 — 27% of alpha acids
Total Oil: 1.0 — 1.3 mls/100g
Substitutions: German Hallertau, German Hersbrucker
Typical Beer Styles: Lager, Pilsner, Bock, Alt, Munich Helles, Wheat
Details & Instructions

Additional Information

Alpha Acid (Average %) 4.0 — 8.0%
Type Pellet
Typical Usage Aroma
Co-Humulone (%) 22 — 27% of alpha acids
Total Oil (ml/100g hops) 1.0 — 1.3 mls/100g
Substitutions German Hallertau, German Hersbrucker

5.0 / 5.0
10 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
Great aroma hops
This great aroma hops has a sophisticated spicy aroma and great clean bittering properties. This hops is a good addition to lagers.
March 26, 2013
Nicely done
This is a really clean aroma hop. You can use it in a wide variety of brews. LOW alpha so best as aroma. I always use to dry hop. It is kind of a flowery/spicy smell. Definitely worth playing around with. _x000D__x000D_As always comes in great shape vacuum sealed and fresh.
March 27, 2013
Smells good
This is a very good hop for many different styles. I've had the most success when using it as an aroma hop. It's worked nice as a bittering hop, but you need to use more or use it as a First Wort Hop. Especially good in lagers.
May 22, 2013
Wheat Hops
Great hops for wheat beers. I honestly rarely see this used for anything but wheat beers. Not to say that it cannot be but the the warm flavor that it imparts to a beer, it really works well in hops.
July 16, 2013
Pleasant and Clean
Great hops for aroma and flavoring. It has a mild, pleasant, clean, light, and delicate flavor that really goes well in Wheat beers.
July 18, 2013
Good aroma hop
These Mt Hood hops have a nice flowery scent. I add half an ounce at flame out, and dry hop with half an ounce for a couple of days before bottling.
July 23, 2013
nice mild hop
Good aroma and good as a dry hop. I add them to the whirlpool for half an hour and then dry hop an ounce for a few days before kegging.
August 30, 2013
good aroma hops
They are mild and delicate with a flowery scent. i use them for dry hopping and for flame out additions. I use them in different types of beer like lagers and even wheat beer.
October 24, 2013
Smells wonderful, good for wheat beers
I like dry hopping Mt. Hood hops or use them after flame out, during the whirlpool._x000D_I've made 4 different wheat beers over the last 2 years , all using Mt. hood and it really works with the wheat and makes a great beer.
January 7, 2014
Smells great
I like to use it for the aroma and sometimes flavor. I've used it in lagers and other lighter colored ales. 15 - 20 minutes for flavor, and at flame out while whirlpooling for aroma.
March 14, 2014
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