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Vintner's Best® Blackberry Fruit Wine Base 128 oz.

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Vintner's Best® Blackberry Fruit Wine Base 128 oz.

SKU: 42846

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a blackberry wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature.

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Vintner's Best® Fruit Wine Bases are all natural and made with real fruit juice. They are blended from the same formulations used by commercial wineries and allow you to avoid straining out the fruit pieces. Vintner's Best® Fruit Wine bases make 5 gallons of high quality fruit wine at around 10% ABV. Easy, convenient re-sealable packaging with no pH or acid adjustments allows you to scale depending on your batch size. All you have to do is add yeast and water, the Vintner's Best® Fruit Wine Bases includes the rest in many great fruit varieties.

Recommended Yeast: Lalvin K1V-1116 or Red Star Premier Classique
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4.3 / 5.0
3 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
Blackberry is delicious!
This was the first Vinter’s Best fruit wine we made. The blackberry is delicious that we ordered another! It is a great summer refresher and we sweetened just enough to still have a bit of “tang.” It has beautiful color bottled in clear wine bottles. Highly recommend this brand!
August 18, 2019
3 months ago
still brewing
I cannot adequately answer this question as it is still in the fermentation/clearing process.
May 29, 2019
5 months ago
Wine is still fermenting. Was easy to start.
February 10, 2019
9 months ago
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