DetailsFrom the famous brewing town of Burton upon Trent, England, this yeast is packed with character. It provides delicious subtle fruity flavors like green apple, clover honey and pear. Great for all English styles, IPAs bitters, pales. Excellent in porters and stouts.
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Ideal Temperature Range (°F) 68-73F Attenuation (%) 69-75 Flocculation Medium Alcohol Tolerance (%) Medium Profile Ale
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