DetailsClean, crisp European lager yeast with low sulfur production. The strain originates from a very old brewery in West Belgium. Great for European style pilsners, dark lagers, Vienna lager, and American style lagers.
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Ideal Temperature Range (°F) 50-55 Attenuation (%) 72-78 Flocculation Medium Alcohol Tolerance (%) 5-10 Profile Lager
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