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Wine Yeast

Yeast is a very important ingredient when it comes to wine making. The wine yeast you select will have a notable effect on your wine. We have a large selection of both dry and liquid wine yeasts, to ensure you have a good yeast option for whatever style you're making. We also carry Malolactic Cultures, take a look and pick what suits your wine best!

Find beer yeast and distillers yeast here.

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  1. Red Star Pasteur Red - Wine Yeast
    $2.19

    Pasteur Red yeast is a strong fermenter and produces full-bodied red wines. Particularly well suited for grapes from the Zinfandel and Cabernet families as well as Berry and Cherry Wine, Gamay, Merlot, Pinot, and Syrah. Learn More
  2. Opti-Malo Plus Nutrient
    $2.99

    Opti-Malo Plus is a natural nutrient developed by Lallemand specifically for MLF. It is a blend of inactive yeasts rich in amino acids, mineral cofactors, vitamins, cell wall polysaccharides and cellulose. Learn More
  3. Wyeast Vintner Choice Nutrient Blend 1.5 oz
    $4.99

    A nutrient blend from Wyeast, designed especially for use with wine yeast. Learn More
  4. Red Star Cote des Blancs
  5. Red Star Premier Cuvee - Wine Yeast
    $2.19

    This Prise de Mousse strain is fast-starting, clean and neutral. Premier Cuvee is a popular choice because of its consistently strong fermentation characteristics and high alcohol tolerance, up to 18%. The first choice for champagne and sparkling wines. Also good for restarting stuck fermentations. Learn More
  6. Red Star Pasteur Champagne Yeast

    Red Star Premier Blanc has a neutral flavor profile that is recommended for dry wines. Recommended for Cabernet, Cider, Dry Whites, Fruits, Meads, Port, and sodas. Despite the name, this yeast SHOULD NOT be used in sparkling wines. For sparkling wines, we recommend Red Star Premier Cuvée. Learn More
  7. Red Star Montrachet Yeast
    $2.19

    Premier Classique (Formerly Montrachet) is a versatile all purpose wine yeast with complex flavors and aromas. Ferments strongly and has good alcohol tolerance. Well suited for Chardonnay, Merlot, Syrah, Zinfandel and other dry, full bodied wines. Learn More
  8. Lalvin QA23 White Wine Yeast
    $2.19

    An excellent choice for wine styles like Chardonnay, Sauvignon Blanc, Semillon, Chardonel and Gewurztraminer. Low nutrient and oxygen requirements, and it has been known to ferment juice at low temperatures (59 degrees F) to dryness. An excellent thoil converter making it a complementary yeast for developing varietal Sauvignon Blanc passion fruit character. It also produces large amounts of the enzyme beta-glucosidase during growth which allows for the release of bound terpenes in aromatic varieties. Learn More
  9. Viniflora Dry Malolactic Wine Bacteria
    $25.99

    Malolactic cultures are bacteria that convert harsher malic acid to lactic acid. They are often used in red wines to mellow them and sometimes in Chardonnay and Sauvignon Blanc to provide buttery notes. Learn More
  10. Wyeast 4028 Red Wine Yeast
    $8.99

    Wyeast 4028 red wine yeast is ideal for the production of rapidly maturing red or white wines. Learn More
  11. Wyeast 4347 Extreme Fermentation
    $8.99

    A very good choice for alcohol tolerance and stuck fermentations. Produces a very clean, dry profile, low ester formation and other volatile aromatics. Learn More
  12. Wyeast 4767 Dry / Fortified Wine Yeast
    $8.99

    Out of stock

    Wyeast 4767 is the ideal ingredient in dry red and white wines, add brandy for classic ports. Learn More
  13. Wyeast 4244 Italian Red
    $8.99

    A very good choice for alcohol tolerance and stuck fermentations. Produces a very clean, dry profile, low ester formation and other volatile aromatics. Previously known as Wyeast 4244 Chianti. Learn More
  14. Wyeast 4946 Bold Red Wine / High Alcohol Yeast
    $8.99

    Wyeast 4946 is ideal on the production of zinfandel, pinot noir and syrah. Learn More
  15. Wyeast 4021 Dry White / Sparkling Wine Yeast
    $8.99

    Used in many white wine fermentations and also some red wines. Ferments crisp and dry, ideal for base wines in champagne making. Learn More
  16. Wyeast 4783Sweet White Wine Yeast

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