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Wine Making Ingredients

Wine Ingredients
High quailty ingredients make high quality products. This is true when making your own wine. Choose from top quailty wine making ingredients; select from grape juice, oak, finings, wine yeast, clarifiers, fruit purees and everything in between. Use a Wine Recipe Kit or construct your homemade wine from your own recipe to take your wine making to the next level.

Find our full line of Wine Making equipment here.

Fruit Wine Ingredients | Wine Juice Concentrates | Wine Additives | Distillers Yeast

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  1. Wyeast Vintner Choice Nutrient Blend 1.5 oz
    $4.99

    A nutrient blend from Wyeast, designed especially for use with wine yeast. Learn More
  2. Vintner's Best® Strawberry Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a strawberry wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  3. Vintner's Best® Raspberry Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a raspberry wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  4. Vintner's Best® Blueberry Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a blueberry wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  5. Vintner's Best® Cherry Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a cherry wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  6. Vintner's Best® Concord Grape Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a concord grape wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  7. Vintner's Best® Watermelon Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a watermelon wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  8. Vintner's Best® Mango Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a mango wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  9. Vintner's Best® Pineapple Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a pineapple wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  10. Vintner's Best® Blood Orange Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a blood orange wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  11. Vintner's Best® Peach Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a peach wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  12. Vintner's Best® Elderberry Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a elderberry wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  13. Vintner's Best® Blackberry Fruit Wine Base 128 oz.
    $49.99

    A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for a blackberry wine blend at 18.6 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Learn More
  14. Johannisberg Riesling (Alexander's Sun Country Concentrates)
    $33.99

    This Johannisberg Riesling has an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. Learn More
  15. Opti-Malo Plus Nutrient
    $2.99

    Opti-Malo Plus is a natural nutrient developed by Lallemand specifically for MLF. It is a blend of inactive yeasts rich in amino acids, mineral cofactors, vitamins, cell wall polysaccharides and cellulose. Learn More
  16. Lalvin QA23 White Wine Yeast
    $2.19

    An excellent choice for wine styles like Chardonnay, Sauvignon Blanc, Semillon, Chardonel and Gewurztraminer. Low nutrient and oxygen requirements, and it has been known to ferment juice at low temperatures (59 degrees F) to dryness. An excellent thoil converter making it a complementary yeast for developing varietal Sauvignon Blanc passion fruit character. It also produces large amounts of the enzyme beta-glucosidase during growth which allows for the release of bound terpenes in aromatic varieties. Learn More

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