How to Pour the Perfect Glass of Beer

  1. Start with a glass clean of any residue, including soap film.
  2. Place the glass at a 45 degree angle, one inch below the faucet. Do not let the glass touch the faucet.
  3. Open the faucet all the way in one swift motion.
  4. After the glass has reached ½ full, gradually bring the glass to an upright position.
  5. Let the remaining beer fill straight down the middle of the glass. This ensures proper release of CO2 by producing a ¾" to 1" foam head.
  6. Close the faucet completely in one quick motion.