Skip to product information
Danstar Windsor Ale Dry Yeast packet front
  • Danstar Windsor Ale Dry Yeast packet front
  • Danstar Windsor Ale Dry Yeast packet back
LalBrew® Windsor British Ale Dry Yeast

LalBrew® Windsor British Ale Dry Yeast

SKU Y004
$8.99

Pricing details

Understanding the Prices on Our Product Pages

When shopping on our site, you might notice different types of prices listed for products. Here's a quick guide to help you understand what each price means:

  • Regular Price: The Regular Price represents the price before any discounts. This price typically reflects the median price from the past 90 to 180 days, depending on product category, excluding special promotions like holiday sales, limited-time deals, multi-unit deals, and clearance events.
  • Sale Price: This is the updated price of an item after a reduction from the regular price. Sale prices are shorter in duration and offer the opportunity to save on products you love.
  • MSRP: Also known as the Manufacturer's Suggested Retail Price (MSRP), this price is provided by the manufacturer. It serves as a benchmark to highlight the value of our current pricing.

Please note that product prices are subject to change without notice.
Eligible for Free Standard Shipping Details

Product Details

LalBrew® Windsor British Ale Dry Yeast (Danstar) a traditional strain that produces full-bodied, fruity English ales. A true English strain, Windsor will produce an estery aroma and flavor that lends itself to traditional styles. It also demonstrates moderate attenuation that will leave a relatively high gravity for a malty flavor and mouthfeel. Gluten Free

LalBrew® Windsor British Ale Dry Yeast (Danstar) ale yeast originates in England. This yeast produces a beer that is estery to both palate and nose with a slight fresh yeasty flavor. These are usually described as full-bodied, fruity English ales. Depending on the substrate, the Windsor demonstrates moderate attenuation that will leave a relatively high gravity (density). An innovative new vacuum packaging method allows the brewer to ensure that the package is fully sealed prior to use. Optimum temp: 64°-70° F

  • Beer Styles: English Ales, Pale Ales, Porters
  • Aroma: Fruity, Estery
  • Fermentation Temperature Range: 59 - 72°F
  • Optimum Temp: 64°-70° F
  • Attenuation: Medium
  • Flocculation: Low
  • Alcohol Tolerance: 12% ABV

Additional Information

Support Documents
Click here for documents
SKU

Y004

Yeast Format
Dry
Flocculation
Low
Min Attenuation

65

Max Attenuation

69

Min Fermenting Temp

64

Max Fermenting Temp

70