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Wyeast 3068 Weihenstephan Weizen Yeast pouch

Wyeast 3068 Weihenstephan Weizen Yeast

SKU Y3068
$14.99

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Product Details

Classic German wheat beer yeast, used by more German brewers than any other strain. Dominated by banana ester production, phenols and clove-like characteristics. Extremely attenuative yeast, which produces a tart, refreshing finish. Yeast remains in suspension readily with proteinaceous wheat malt. Sometimes used in conjunction with lager yeast and kraeusened to finish the beer and improve the overall dryness. High CO2 levels, typically at 2.7 - 3.2 volumes is desirable for best presentation. This strain is a true top cropping yeast requiring full fermenter headspace of 33%. Increasing pitch rates will reduce ester production. Activator packs do not require the use of a yeast starter.

  • Pure pitchable yeast for brewing

  • Contains 100 billion yeast cells

  • Designed to directly inoculate 5 gallons of wort

  • Contains 125 mls (4.25 oz. or 128 grams) liquid yeast & malt-based nutrient blend


Styles: Dunkelweizen, Fruit Beer, German Hefe-Weizen, Roggenbier (German Rye Beer), Weizen/Weissbier, Weizenbock

Keep refrigerated. Do not freeze.

Additional Information

SKU
Y3068
Yeast Style
Wheat Ale
Yeast Format
Liquid
Flocculation
Low
Min Attenuation
73
Max Attenuation
77
Min Fermenting Temp
64
Max Fermenting Temp
75