Briess Caramel Malt 80L

  • Briess Caramel Malt in a detailed view

Briess Caramel Malt 80L

SKU W014I

PRICE AS CONFIGURED:

$2.99

Product Details

Briess Caramel Malt 80L is a medium-dark crystal malt with a deep reddish hue and pronounced flavors of dark caramel with hints of raisin. A great caramel malt for many styles (especially red ales), Use 3-15% for enhanced body, foam stability, color, and flavor. 80°L

Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, resulting in the development of unique flavors, colors, and aromas.

Additional Characteristics / Applications

  • 80° Lovibond
  • Malt Style: Caramel Malt (Roasted)
  • Flavor: Pronounced Caramel, Slight Burnt Sugar, Raisiny
  • Color: Contributes red to deep red hues
  • Improves foam development and stability


View all Brewing Grains.

Additional Information

Support Documents Click here for documents
SKU

W014I (whole), C014I (crushed), G014K (50 lb. bag)

Extract Percentage

76.0%

Lovibond

80º

Moisture Percentage

4.5%

Grain Usage
  • 1-3% For balance in Pilsners
  • 5-10% California Common Beer, Vienna, Marzen and Oktoberfest
  • 5-15% Doppelbocks, Dark Lagers and Barley Wine
  • 5-15% Certain styles of Brown Ales, Scotch Ales, Stouts and Porters
Grain Type Caramel / Crystal / Cara Malt
Malt Color Medium-Dark (60-120° L)

Customer Reviews

Based on 8 reviews
100%
(8)
0%
(0)
0%
(0)
0%
(0)
0%
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T
Todd
Fresh & full of flavor as always!

The fresh full aroma is beautiful!! Does anyone else find themselves smelling their ingredients over & over, lol... This smells so good, makes me want to dump it in a bowl, pour some milk on it & eat it with a spoon! (Look out Euell Gibbons!) I just bottled it last night! (11/2/23) So it's about two months away from actually trying... I call this my Cajun nut brown ale, & condition w/brown sugar, so it will be 3-4 weeks before it fully carbonates, & about another month for things to mellow, & the "Cherry smoked malt" to come out & play! Here's a video I recorded of the final settling stages, just before bottling... I can really see the difference the "Irish Moss from Midwest Supplies" made, for the speed @which it all settles, for a nice clear beer! Especially when combined w/the Midwest "Fermcap-s" which reduced the foaming by at least 95%, to almost none at all!

https://www.amazon.com/vdp/06f6608f445d4d6b9afe9c1a0997211b?ref=dp_vse_rvc_4

G
Gery -.P.O.
As close as you can get!

Made a great addition to my IPA!

k
kenneth u.
Grains

I have never had an issue with any of the grains I have received from Midwest.

L
Lewis H.
a great malt

can't go wrong with Briess malts,

C
Customer
Pestered about submitting a review

I’m not reviewing the product though I’m sure it was adequate. Just wanted to stop being pestered by repeatedly being emailed by Midwest Suppliers prompting me to submit a review. Sigh!!

Customer Reviews

Based on 8 reviews
100%
(8)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
T
Todd
Fresh & full of flavor as always!

The fresh full aroma is beautiful!! Does anyone else find themselves smelling their ingredients over & over, lol... This smells so good, makes me want to dump it in a bowl, pour some milk on it & eat it with a spoon! (Look out Euell Gibbons!) I just bottled it last night! (11/2/23) So it's about two months away from actually trying... I call this my Cajun nut brown ale, & condition w/brown sugar, so it will be 3-4 weeks before it fully carbonates, & about another month for things to mellow, & the "Cherry smoked malt" to come out & play! Here's a video I recorded of the final settling stages, just before bottling... I can really see the difference the "Irish Moss from Midwest Supplies" made, for the speed @which it all settles, for a nice clear beer! Especially when combined w/the Midwest "Fermcap-s" which reduced the foaming by at least 95%, to almost none at all!

https://www.amazon.com/vdp/06f6608f445d4d6b9afe9c1a0997211b?ref=dp_vse_rvc_4

G
Gery -.P.O.
As close as you can get!

Made a great addition to my IPA!

k
kenneth u.
Grains

I have never had an issue with any of the grains I have received from Midwest.

L
Lewis H.
a great malt

can't go wrong with Briess malts,

C
Customer
Pestered about submitting a review

I’m not reviewing the product though I’m sure it was adequate. Just wanted to stop being pestered by repeatedly being emailed by Midwest Suppliers prompting me to submit a review. Sigh!!