NB Artisanal Standard Semi-Sweet Mead Kit

  • Mason jar filled with NB Artisanal Standard Semi-Sweet Mead

NB Artisanal Standard Semi-Sweet Mead Kit

SKU 6325

PRICE AS CONFIGURED:

$99.99

Product Details

NB Artisanal Standard Semi-Sweet Mead Making Kit

NB Artisanal Standard Semi-Sweet Mead strikes the perfect balance between dry refinement and sweet indulgence. With a touch more body and honey aroma than its dry counterpart, this mead offers soft sweetness without becoming cloying. Fermented with Wyeast 4783 Sweet White Wine Yeast, it develops gentle fruit esters and a round, smooth finish that highlights the unique floral nuances of Ames Farm honey. Each batch reflects the season’s honey profile — a true expression of nature, terroir, and craft meadmaking.

Fermentation Notes

  • Style: Semi-Sweet Mead (Traditional)
  • Fermentation Range: 60–75°F
  • Original Gravity: 1.080–1.083
  • ABV: 9+%
  • Timeline: 3 months minimum

Tasting Notes

  • Aroma: Floral honey with light fruit and spice notes
  • Appearance: Pale gold with bright clarity
  • Flavor: Balanced honey sweetness with soft acidity and gentle fruit esters
  • Mouthfeel: Medium-bodied and smooth with a lightly sweet finish

Additional Information

SKU

6325 - 3 Gallon
6324 - 5 Gallon
Original Gravity

1.080–1.083
Total Time to Make 3 months
Alcohol Content

9+%
Beer Style Mead, Honey Wine

Available in both 3-gallon and 5-gallon batch sizes — perfect for exploring the evolving character of Ames Farm honey year after year.

Customer Reviews

Based on 2 reviews
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T
Todd L.K.

Right know I'm in the process of fermentation of the mead and pomegranate zinfandel, 1 more week for the wine and6 months for the mead

G
Greg H.
Artisans Mead Kit

Super simple to make: honey, water and yeast. I let my batch sit about 3 weeks to ferment than put it in the frig. It will age for at least 6 months. Last time I made this, I aged for a year and it was delicious. Kit is a little pricey but well worth trying.

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
T
Todd L.K.

Right know I'm in the process of fermentation of the mead and pomegranate zinfandel, 1 more week for the wine and6 months for the mead

G
Greg H.
Artisans Mead Kit

Super simple to make: honey, water and yeast. I let my batch sit about 3 weeks to ferment than put it in the frig. It will age for at least 6 months. Last time I made this, I aged for a year and it was delicious. Kit is a little pricey but well worth trying.