Our premium Amber Malt Syrup provides a robust base for extract with a dynamic combination of pale malt, Caramel 60L and Munich malt. Wort color contributions between 8.0 °L to 13.0 °L offer exceptional depth of both flavor and color. And with a fermentability of 79%, Amber LME is an excellent gravity booster in Imperial Stouts and Barley Wines.
Customer ReviewsWrite a review
It's my go to extract. I use it with every batch of beer I make. It's the best.
The Extract is pretty hit or miss at the local home brew stores, so I buy in bulk from Midwest Supply, just so I get the freshest ingredients. It takes a while to get through it so I need something that can hold up for a few months...
Delicious and easily dissolved in hot water, No need to boil. Much easier than grain + less prep work.
New recipe! Good price, quick shipping. Not done with the final product yet, but confident it will be great!
I have not used the malt yet, but very well packaged and shipped. It is conveniently packaged in 6 pound plastic containers which makes it easy to store and use for 5 gallon batches.