Pectic Enzyme

  • 1-ounce jar of pectic enyme
1-ounce jar of pectic enyme 1-ounce jar of pectic enyme's directions

Pectic Enzyme

SKU 9044

PRICE AS CONFIGURED:

$2.99

Product Details

Pectic enzyme breaks down the pectin's in fruit, makes the crushing or pressing more efficient. It also reduces pectin's hazing effect in wine which leaves you with a brilliant, clear wine when fermented properly. Pectic Enzyme may also be added to red grape must to help extract tannin from the fruit skins. Do not add this enzyme with bentonite, as this will negate the effect.

Additional Information

SKU

9044 - 1 oz
40004 - 1 lb

Customer Reviews

Based on 39 reviews
92%
(36)
5%
(2)
3%
(1)
0%
(0)
0%
(0)
J
J.R.H.

Am making my first batch of Dragons blood wine trippleberry and sugar am going to use it with the frozen fruit

K
Kathryn B.

Pectic Enzyme

W
Weston W.

Great service

D
David R.
Products

Arrived in timely manner. Will order again when in need!

m
mark l.
Too fast

I really won't know until I taste my mead...sorry

Customer Reviews

Based on 39 reviews
92%
(36)
5%
(2)
3%
(1)
0%
(0)
0%
(0)
J
J.R.H.

Am making my first batch of Dragons blood wine trippleberry and sugar am going to use it with the frozen fruit

K
Kathryn B.

Pectic Enzyme

W
Weston W.

Great service

D
David R.
Products

Arrived in timely manner. Will order again when in need!

m
mark l.
Too fast

I really won't know until I taste my mead...sorry