Product Details
Victory is Briess’ biscuit style malt, lightly roasted to bring out the nutty, toasty, and biscuit flavors and aromas associated with baking bread. It’s an excellent malt for adding a layer of dry toasted complexity and a russet brown color to a wide range of beer styles. Use in small amounts to add a touch of warmth to light ales or lagers, or use in larger amounts (up to 25%) in darker beers to bring out more of the toasted biscuit flavors.
Additional Characteristics / Applications
- 28° Lovibond
- Malt Style: Biscuit-style malt
- Flavor: Toasty, biscuity, baking bread, nutty, clean
- Color: Deep golden to brown hues
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Additional Information
- Support Documents
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- SKU
W007I (whole), C007I (milled), G007k (50 lb. bag)
- Extract Percentage
75.0%
- Lovibond
28º
- Moisture Percentage
2.5%
- Grain Usage
- 2-8% Doppelbock, Mild Ales
- 5-15 Amber ales and lagers, Brown Ales
- 5-25% Scotch ales and other dark beers
- Malt Color
- Medium-Light (15-60° L)
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