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Maillard Malts® Flaked Rice

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Maillard Malts® Flaked Rice

SKU: W604I

Flaked Rice is a key ingredient in brewing light American ales and lagers.

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Flaked Rice lightens body, color and flavor. Provides a light, crisp finish. Used in light American ales and lagers.
Details & Instructions

Additional Information

Package Size 1 lb. Whole
Malt Type Flaked / Adjunct
Origin USA

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Browse 1 question Browse 1 question and 1 answer
When do you add to the boil?
A shopper on Nov 10, 2017
BEST ANSWER: All grain: this is added to mash.
Mini / partial mash: I would add with the speciality grains.

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