Like their German cousins, American wheat beers feature large proportions of malted wheat in the grain bill and are naturally a bit cloudy in appearance. Unlike the German Hefeweizen, though, American wheat beers have a bit more hop character and are fermented with a milder-tasting yeast, resulting in a more clean, neutral finish. With a spicy noble hop aroma and tart finish, it's a spritzy, refreshing crowd-pleaser.
If you enjoyed Boundary Waters Wheat, you'll love this kit!
Looking for the All Grain Version?
|Total Time to Make||4 weeks|
|Beer Style||Wheat Beers|
|Beer Recipe Kit Instructions||Click here for recipe kit instructions|
Really enjoyed this American Wheat. Added a few things and it came out very good. Everyone loved it. Great beach beer. Conditioned it a bit longer than usual. Worked out great! Thanks MidWest!
Fantastic beer easy to make and refreshing, will buy again
turned out really well good flavor
Yummy, and not as dark plus no bitterness. Neighbors love it too....