Product Details
Warm southern sun and rich red soils produce this classic Aussie Cabernet Sauvignon. Cabernet, the 'King of Red Grapes' gives blackcurrants, blackberry, dark cherry, raspberry, and chocolate. Grape Skins and toasted oak add firm, structured tannins and hints of coffee and vanilla for a long, satisfying finish that will improve with age. Pair with roast lamb, grilled rib-eye, or any rich red meat dishes.
Additional Information
- Support Documents — Instructions
- Click here for instructions
- SKU
- 41531
- Wine Color
- Red
- Wine Style
- Cabernet Sauvignon
- Wine Region
- Australia/New Zealand
- Includes Grape Skins
- Yes
- Food Pairings
- Roast lamb, grilled rib-eye or any rich red meat dishes.
- Oak Intensity
- Medium
Click here for instructions